Member: Login
English Home | Travel Vista | Attractions | Cities Vista | Experience | Chinese Home |
tailor made
China Tours
Search the site:
You are here: Home >> Culture >> Recipes >> Current Page
We Also Recommend
  Bagongshan Bean Curd
Smoked Duck
Prawns in a "Bird's-Nest"
Taros with Honey Juice
Hot Diced Pork
Suggested Itineraries
  China Impression Tours
Yangtze Rriver Cruise
Tibet Advanture
Scenic China Tours
Ethnic Customs Tours
Explore Chinese Culture
  Tri-coloured Tang
Chinese Cheongsam
Traditional Chinese Painting
Chinese Food

Reservation Center

Find/Book a Tour
Find/Book a Flight
Find/Reserve a Hotel
Get a Chinese Souvenir
Squid with Pineapples

click to see closer
350g soaked squid
200g fresh pineapples
6g scallion
50g tomatoes
25g crushed garlic

  • Score the squid with crisscross cuts, then cut into pieces, scald, remove and drain off the water.
  • Cube the fresh pineapple and put on a plate.
  • Mix condiments to make a spicy sauce, pour into a wok containing a little oil and bring to the boil, put in the squid and stir-fry quickly, toss and add to the pineapple pieces, decorate with tomato wedges.

  • Site Map | Join Us | Terms & Conditions | FAQs | Advertise with Us

    China Virtual Tours is a part of services. 1996-2014, all rights reserved